Griffin Hammond, valorous independent filmmaker, has decided to pay homage to the holy grail of hot sauce, our beloved sriracha. Get ready for Sriracha the Documentary! Or shall we say... cockumentary? Griffin is pulling out all the stops - palling around with Randy Clemens (author of the Sriracha Cookbook... I smell a "cooked-through" project coming...) and David Tran (the inventor of the rooster sauce), and even travelling to Sriracha, Thailand to learn more about the original/authentic inspiration to the American version (we wonder if he'll be swayed by the well-scoring Sriracha Panich... or to other local brands we can test in Round 2).
You can check out more about the film on his page. For a 5 dollar donation through Kickstarter, you can get your name in the credits. For more, you can get a poster, pre-releases, video chats, etc.
Photo of the poster courtesy of Griffin and his fans.
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